Iodine Test
| Formula / Notation | Starch + I₂/I₃⁻ → blue-black complex; used to detect iodine or starch |
|---|---|
| Also Known As | Starch-iodine test, iodine starch test, amylose-iodine complex |
What is Iodine Test?
A chemical test for starch using iodine solution (iodine in potassium iodide). Starch turns dark blue-black in the presence of iodine due to starch molecules forming a complex with triiodide ions. The test is used in qualitative analysis and food science.
Formula & Notation
Other Names / Synonyms: Starch-iodine test, iodine starch test, amylose-iodine complex
Properties & Characteristics
Uses & Applications
Safety Information
Always consult the SDS/MSDS before handling any chemical. This information is for educational purposes only.
Key Facts
Frequently Asked Questions
A chemical test for starch using iodine solution (iodine in potassium iodide). Starch turns dark blue-black in the presence of iodine due to starch molecules forming a complex with triiodide ions. The test is used in qualitative analysis and food science.
The iodine test is used in: food science (detecting starch in food samples, monitoring amylase activity during starch hydrolysis), analytical chemistry (starch indicator in iodometric titrations for detecting iodine/iodide), biochemistry (monitoring starch hydrolysis by amylase), and botany (testing…
Iodine is a mild irritant and oxidising agent. Lugol's solution (KI + I₂ in water) used for iodine test is an irritant to mucous membranes. Radioactive iodine (¹³¹I) used in thyroid diagnosis and therapy requires radiation protection. Iodine vapour from opened bottles is irritating to respiratory mu…
The formula or notation for Iodine Test is: Starch + I₂/I₃⁻ → blue-black complex; used to detect iodine or starch