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Structures of a compound that differ by the extent of rotation about a single bond.

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Double Salt

Solid consisting of two co-crystallized salts.

 

Conjugated Double Bonds

Double bonds that are separated from each other by one single bond -C=C-C=C-.

Alcohol

Hydrocarbon derivative containing an --OH group attached to a carbon atom not in an aromatic ring. Alcohols are a class of organic compounds containing the hydroxyl group, OH, attached to a carbon atom.

Electrolysis

Process that occurs in electrolytic cells.

Basic Anhydride

The oxide of a metal that reacts with water to form a base.

yttrium metal

Any of a subgroup of rare-earth elements, of which the cerium and terbium metals comprise the other two subgroups.

All Chemicals - Chemical Glossary

The Chemical Glossary currently has 651 chemical entries. You may search the Chemical Glossary by entering the keyword in the search box or by browsing the entire chemical glossary by letter in alphabetical order.

What's In Your Beverage? How to Ensure Quality Control with CO2 Analytical Support

Calibration standards, performance audits, and the FDA's never-ending safety, labeling, and inspection requirements are just the tip of the iceberg when it comes to dealing with the increasingly stringent quality control standards of the beverage industry.

As these quality standards become stricter, beverage producers are increasingly called upon to get products to market faster using fewer resources, while simultaneously managing ingredient quality, and ultimately, risk.

Kinetic Energy

Energy that matter processes by virtue of its motion.

Voltage

Potential difference between two electrodes, a measure of the chemical potential for a redox reaction to occur.